San Antonio, Honduras, Pure Origin
The coffee is delicate and refined. The very subtle hint of dark chocolate and water melon lends a suave, delicate sweetness to the coffee. Ideal for enjoying as a café crème. Milk perfectly complements the delicate sweetness of the San Antonio blend.

Malabar Monsooned, India, Pure Origin
After the harvest, this coffee is washed out in the monsoon rains and then dried. A coffee that is very easy to drink. Contains no acid, just a spicy, powerful body.

Café Crème, Blend
The coffee blend for gourmets. A light-coloured, mild degree of roast for the classic café crème or caffè latte. Milk or cream complete the harmony.

Impressa, Blend
This coffee blend is best used in a small, strong espresso where it really comes into its own. The strong character is equally suited to specialities such as cappuccino and latte macchiato.